Celiac Disease and Non-Celiac Gluten Sensitivity

Those who have already been diagnosed with Celiac Disease may find that they are not healing on a Gluten-Free Diet alone. For a majority of those with Celiac, the inflammatory damage to the gut still needs to be addressed with the appropriate dietary interventions to reduce other food sensitivities, dysbiosis, yeast overgrowth, intestinal permeability, small intestinal bacterial overgrowth, and slow motility. Avoiding gluten is only the first step.

Our Nutrtionist has worked with numerous patients in both helping to diagnose as well as treat those with adverse reactions to gluten and other food sensitivities. Cassie works closely with those in Bend Oregon on dietary management to reduce the years of inflammatory damage when it comes to these conditions